California has been the nation’s leading agricultural and dairy state for the past 50 years. The state’s 80,500 farms and ranches produce more than 400 different agricultural products. These products generated a record $44.7 billion in sales value in 2012, accounting for 11.3 percent of the US total.
Breaking down the state’s agricultural role in the country, California produces 21 percent of the nation’s milk supply, 23 percent of its cheese and 92 percent of all grapes. The state also produces half of all domestically-grown fruits, nuts and vegetables, including some products, such as almonds, walnuts, artichokes, persimmons and pomegranates, of which 99 percent are grown in California.
Overall, about 3 percent of employment in the state is directly or indirectly related to agriculture.
The Water Education Foundation’s popular Northern California Tour features a diverse group of experts talking about groundwater, flood management, the drought, water supplies, agricultural challenges, and the latest on salmon restoration efforts. The tour also includes a houseboat cruise on Lake Shasta. … The tour travels the length of the Sacramento Valley with visits to Oroville and Shasta dams.
This summer, California’s water authority declared that wasting water — hosing a sidewalk, for example — was a crime. Next door, in Nevada, Las Vegas has paid out $200 million over the last decade for homes and businesses to pull out their lawns.
Asian Citrus Psyllids, an invasive insect, have been found in Manteca and Lodi, according to San Joaquin County Agricultural Commissioner Tim Pelican. … The psyllids pose no threat to humans, but they can carry the huanglongbing disease, also known as citrus greening.
The threat of rain in mid-October would typically have winemakers and vineyard managers scrambling as they look to limit any damage caused by severe rot or other moisture-related harm to the North Coast’s most valuable crop.
Sonoma County planning officials on Monday unveiled the most significant changes in nearly 40 years to the county’s underground well ordinance, which sets in place rules property owners must follow when drilling a new water well.
Get a group of farmers and ranchers together and they will tell you without hesitation California’s historic drought is driving up the cost of food. The Center for Land-Based Learning, a non-profit teaching people how to farm, held its annual fundraiser at the Oracle Conference Center in Redwood City this weekend.
The wild elk and domestic cows simply do not mix, according to the ranchers who lease the fields from the National Park Service, which administers 28,000 acres of agricultural land in the Golden Gate National Recreation Area and Point Reyes seashore. The ranchers say the competition from the elk for scarce vegetation threatens their very existence after three years of drought.
They’re a dozen men and women riding horseback on a modern-day cross-country cattle drive, but with fistfuls of petitions instead of a herd of steers. … But environmentalists have lashed out at protesters as a selfish, entitled group with no business running private cattle on public lands, especially during years of prolonged drought.
Five new wells are on the drawing board for Glenn-Colusa Irrigation District, the biggest surface water district in the Sacramento Valley. … Glenn-Colusa Irrigation District is considering the five wells as a backup to surface water during dry and critically dry years, presenters explained.
One of the most extreme droughts in California’s history has been hitting agriculture hard, forcing cutbacks in water deliveries in parts of the Central Valley and leaving more than 400,000 acres of farmland fallow and dry.
Exports of California food products took a dive in August, with fruit and tree nuts decreasing by 8 percent when compared to the same time last year and vegetables dropping by 7.8 percent, according to data released Friday by Beacon Economics.
The state Supreme Court on Wednesday allowed California regulators to order farmers along the Russian River to reduce cold-weather water sprays that have helped preserve their crops while killing thousands of endangered salmon.
In the midst of a record-smashing dry cycle in the United States, the organization with the most influence over state and federal drought policy wants to do a better job managing the crisis. … On September 18 and 19, the Western Governors’ Association, a forum for state leaders, will welcome to Norman, Oklahoma, agency officials, industry representatives, and technical experts who will offer insight on how a multi-year drought in the western United States is challenging the energy sector.
Farmers and ranchers forced to sell livestock due to the drought have an extended period of time to replace their livestock and defer tax on any gains from the sales, the Internal Revenue Service announced.
In the latest surveys, respondents said California’s massive wine industry will hold its own in the global marketplace despite shifts in consumer demographics, drought, competition from imported wines and the rising popularity of craft beers and cocktails.
The Reclamation Act of 1902, which could arguably be described as a progression of the credo, Manifest Destiny, transformed the West. This issue of Western Water provides a glimpse of the past 100 years of the Reclamation Act, from the early visionaries who sought to turn the arid West into productive farmland, to the modern day task of providing a limited amount of water to homes, farms and the environment. Included are discussions of various Bureau projects and what the next century may bring in terms of challenges and success.
30-minute DVD that traces the history of the U.S. Bureau of Reclamation and its role in the development of the West. Includes extensive historic footage of farming and the construction of dams and other water projects, and discusses historic and modern day issues.
A new look for our most popular product! And it’s the perfect gift for the water wonk in your life.
Our 24×36 inch California Water Map is widely known for being the definitive poster that shows the integral role water plays in the state. On this updated version, it is easier to see California’s natural waterways and man-made reservoirs and aqueducts – including federally, state and locally funded projects – the wild and scenic rivers system, and natural lakes. The map features beautiful photos of California’s natural environment, rivers, water projects, wildlife, and urban and agricultural uses and the text focuses on key issues: water supply, water use, water projects, the Delta, wild and scenic rivers and the Colorado River.
This beautiful 24×36 inch poster, suitable for framing, features a map of the San Joaquin River. The map text focuses on the San Joaquin River Restoration Program, which aims to restore flows and populations of Chinook salmon to the river below Friant Dam to its confluence with the Merced River. The text discusses the history of the program, its goals and ongoing challenges with implementation.
This beautiful 24×36 inch poster, suitable for framing, displays the rivers, lakes and reservoirs, irrigated farmland, urban areas and Indian reservations within the Klamath River Watershed. The map text explains the many issues facing this vast, 15,000-square-mile watershed, including fish restoration; agricultural water use; and wetlands. Also included are descriptions of the separate, but linked, Klamath Basin Restoration Agreement and the Klamath Hydroelectric Agreement, and the next steps associated with those agreements. Development of the map was funded by a grant from the U.S. Fish and Wildlife Service.
This beautifully illustrated 24×36 inch poster, suitable for framing and display in any office or classroom, focuses on the theme of Delta sustainability.
The text, photos and graphics explain issues related to land subsidence, levees and flooding, urbanization and fish and wildlife protection. An inset map illustrates the tidal action that increases the salinity of the Delta’s waterways. Development of the map was funded by a grant from the California Bay-Delta Authority.
This beautiful 24×36 inch poster, suitable for framing, displays the rivers, lakes and reservoirs, irrigated farmland, urban areas and Indian reservations within the Truckee River Basin, including the Newlands Project, Pyramid Lake and Lake Tahoe. Map text explains the issues surrounding the use of the Truckee-Carson rivers, Lake Tahoe water quality improvement efforts, fishery restoration and the effort to reach compromise solutions to many of these issues.
This 24×36 inch poster, suitable for framing, illustrates the water resources available for Nevada cities, agriculture and the environment. It features natural and manmade water resources throughout the state, including the Truckee and Carson rivers, Lake Tahoe, Pyramid Lake and the course of the Colorado River that forms the state’s eastern boundary.
Water as a renewable resource is depicted in this 18×24 inch poster. Water is renewed again and again by the natural hydrologic cycle where water evaporates, transpires from plants, rises to form clouds, and returns to the earth as precipitation. Excellent for elementary school classroom use.
With irrigation projects that import water, farmers have transformed millions of acres of land into highly productive fields and orchards. But the dry climate that provides an almost year-round farming season can hasten salt build up in soils. The build-up of salts in poorly drained soils can decrease crop productivity, and there are links between drainage water from irrigated fields and harmful impacts on fish and wildlife.
The 24-page Layperson’s Guide to California Water provides an excellent overview of the history of water development and use in California. It includes sections on flood management; the state, federal and Colorado River delivery systems; Delta issues; water rights; environmental issues; water quality; and options for stretching the water supply such as water marketing and conjunctive use.
The 24-page Layperson’s Guide to the Central Valley Project explores the history and development of the federal Central Valley Project (CVP), California’s largest surface water delivery system. In addition to the history of the project, the guide describes the various CVP facilities, CVP operations, the benefits the CVP brought to the state, and the CVP Improvement Act (CVPIA).
The 28-page Layperson’s Guide to Groundwater is an in-depth, easy-to-understand publication that provides background and perspective on groundwater. The guide explains what groundwater is – not an underground network of rivers and lakes! – and the history of its use in California.
The 28-page Layperson’s Guide to Water Rights Law, recognized as the most thorough explanation of California water rights law available to non-lawyers, traces the authority for water flowing in a stream or reservoir, from a faucet or into an irrigation ditch through the complex web of California water rights.
The 20-page Layperson’s Guide to Water Marketing provides background information on water rights, types of transfers and critical policy issues surrounding this topic. First published in 1996, the 2000 version offers expanded information on groundwater banking and conjunctive use … Colorado River transfers, CALFED’s Water Transfer Program and the role of private companies in California’s developing water market.
Order in bulk (25 or more copies of the same guide) for a reduced fee. Contact the Foundation, 916-444-6240, for details.
“First came the urgent e-mail to two Cabinet secretaries from San Joaquin Valley farm interests, demanding that officials allow ‘maximum pumping’ of water from recent storms for agriculture and cities and minimize flows for endangered fish making their river migrations amid the worst drought in years.”
From the Northern California Water Association (NCWA) blog, in a post by NCWA Chair Bryce Lundberg:
“Despite recent rainfall in March, there will be significant surface water cutbacks in the Sacramento Valley during the third consecutive year of drought. Reduced water use by farms and wildlife refuges will directly impact wildlife habitat, rural communities and our economy.”
There are two constants regarding agricultural water use – growers will continue to come up with ever more efficient and innovative ways to use water and they will always be pressed to do more.
It’s safe to say the matter will not be settled anytime soon, given all the complexities that are a part of the water use picture today. While officials and stakeholders grapple to find a lasting solution to California’s water problems that balances environmental and economic needs, those who grow food and fiber for a living do so amid a host of challenges.
Land retirement is a practice that takes agricultural lands out of production due to poor drainage and soils containing high levels of salt and selenium (a mineral found in soil).
Typically, landowners are paid to retire land. The purchaser, often a local water district, then places a deed restriction on the land to prevent growing crops with irrigation water (a source of salt). Growers in some cases may continue to farm using rain water, a method known as dry farming.
Evaporation ponds contain agricultural drainage water and are used when agricultural growers do not have access to rivers for drainage disposal.
Drainage water is the only source of water in many of these ponds, resulting in extremely high concentrations of salts. Concentrations of other trace elements such as selenium are also elevated in evaporation basins, with a wide degree of variability among basins.
Such ponds resemble wetland areas that birds use for nesting and feeding grounds and may pose risks to waterfowl and shorebirds.
The Coachella Valley in Southern California’s Inland Empire is one of several valleys throughout the state with a water district established to support agriculture.
Like the others, the Coachella Valley Water District in Riverside County delivers water to arid agricultural lands and constructs, operates and maintains a regional agricultural drainage system. These systems collect drainage water from individual farm drain outlets and convey the water to a point of reuse, disposal or dilution.