California’s rich agricultural productivity comes with a price.
The dry climate that provides the almost year-round growing
season also can require heavily irrigated soils. But such
irrigation can also degrade the local water quality.
Two of the state’s most productive farming areas in particular,
the west side of the San Joaquin Valley and parts of the Imperial
Valley in southern California, have poorly drained and naturally
saline soils.
In a sophisticated chemical analysis published Tuesday in
Environmental Science & Technology, the team found that
DDT-related chemicals were seven times more abundant in coastal
condors than condors that fed farther inland. Looking at the
birds’ coastal food sources, researchers found that dolphin and
sea lion carcasses that washed ashore in Southern California
were also seven times more contaminated with DDT than the
marine mammals they analyzed along the Gulf of California in
Mexico.
A dash of ruthenium atoms on a mesh of copper nanowires could
be one step toward a revolution in the global ammonia industry
that also helps the environment. Collaborators at Rice
University’s George R. Brown School of Engineering, Arizona
State University and Pacific Northwest National Laboratory
developed the high-performance catalyst that can, with near
100% efficiency, pull ammonia and solid ammonia — aka
fertilizer — from low levels of nitrates that are widespread
in industrial wastewater and polluted groundwater.
Even if you’ve never heard of imidacloprid, there’s a good
chance the world’s most-used neonicotinoid pesticide is lurking
somewhere in your home. Or on your dog. Or maybe even in your
groundwater or drinking-water supplies. This insecticide,
widely used for decades on fruits, vegetables and many other
crops, has triggered growing concerns over its well-documented
role in the dramatic declines of birds, bees, butterflies and
other insects across the globe. … With imidacloprid being
discovered in groundwater and drinking-water supplies across
the state, state regulators — and legislators — finally are
paying closer attention … -Written by Jonathan Evans, legal director of the
Center for Biological Diversity’s environmental health
program.
During drought years, California relies heavily on its
groundwater supply. As droughts become longer and more intense
with climate change, it’s becoming more important than ever to
“bank” excess surface water during stormy weather patterns in
order to provide some long-term insurance. … [Dr. Helen
Dahlke, a hydrology expert at UC Davis] and a team of
researchers recently shared findings from their study showing
how California’s 8 million acres of farmland could be tapped as
one way to help get water back into the ground through a
process called ‘Ag-MAR.’
For decades, cannabis has been grown
in California – hidden away in forested groves or surreptitiously
harvested under the glare of high-intensity indoor lamps in
suburban tract homes.
In the past 20 years, however, cannabis — known more widely as
marijuana – has been moving from being a criminal activity to
gaining legitimacy as one of the hundreds of cash crops in the
state’s $46 billion-dollar agriculture industry, first legalized
for medicinal purposes and this year for recreational use.
As part of the historic Colorado River Delta, the Salton Sea
regularly filled and dried for thousands of years due to its
elevation of 237 feet below sea level.
The most recent version of the Salton Sea was formed in 1905 when
the Colorado River broke
through a series of dikes and flooded the seabed for two years,
creating California’s largest inland body of water. The
Salton Sea, which is saltier than the Pacific Ocean, includes 130
miles of shoreline and is larger than Lake Tahoe.
Salt. In a small amount, it’s a gift from nature. But any doctor
will tell you, if you take in too much salt, you’ll start to have
health problems. The same negative effect is happening to land in
the Central Valley. The problem scientists call “salinity” poses
a growing threat to our food supply, our drinking water quality
and our way of life. The problem of salt buildup and potential –
but costly – solutions are highlighted in this 2008 public
television documentary narrated by comedian Paul Rodriguez.
A 20-minute version of the 2008 public television documentary
Salt of the Earth: Salinity in California’s Central Valley. This
DVD is ideal for showing at community forums and speaking
engagements to help the public understand the complex issues
surrounding the problem of salt build up in the Central Valley
potential – but costly – solutions. Narrated by comedian Paul
Rodriquez.
This Western Water looks at proposed new measures to deal with
the century-old problem of salinity with a special focus on San
Joaquin Valley farms and cities.
This issue of Western Water examines that process. Much
of the information is drawn from discussions that occurred at the
November 2005 Selenium Summit sponsored by the Foundation and the
California Department of Water Resources. At that summit, a
variety of experts presented findings and the latest activities
from areas where selenium is of primary interest.
With irrigation projects that import water, farmers have
transformed millions of acres of land into highly productive
fields and orchards. But the dry climate that provides an almost
year-round farming season can hasten salt build up in soils. The
build-up of salts in poorly drained soils can decrease crop
productivity, and there are links between drainage water from
irrigated fields and harmful impacts on fish and wildlife.
30-minute DVD that traces the history of the U.S. Bureau of
Reclamation and its role in the development of the West. Includes
extensive historic footage of farming and the construction of
dams and other water projects, and discusses historic and modern
day issues.
Water truly has shaped California into the great state it is
today. And if it is water that made California great, it’s the
fight over – and with – water that also makes it so critically
important. In efforts to remap California’s circulatory system,
there have been some critical events that had a profound impact
on California’s water history. These turning points not only
forced a re-evaluation of water, but continue to impact the lives
of every Californian. This 2005 PBS documentary offers a
historical and current look at the major water issues that shaped
the state we know today. Includes a 12-page viewer’s guide with
background information, historic timeline and a teacher’s lesson.
This beautiful 24×36 inch poster, suitable for framing, features
a map of the San Joaquin River. The map text focuses on the San
Joaquin River Restoration Program, which aims to restore flows
and populations of Chinook salmon to the river below Friant Dam
to its confluence with the Merced River. The text discusses the
history of the program, its goals and ongoing challenges with
implementation.
A companion to the Truckee River Basin Map poster, this 24×36
inch poster, suitable for framing, explores the Carson River, and
its link to the Truckee River. The map includes Lahontan Dam and
Reservoir, the Carson Sink, and the farming areas in the basin.
Map text discusses the region’s hydrology and geography, the
Newlands Project, land and water use within the basin and
wetlands. Development of the map was funded by a grant from the
U.S. Bureau of Reclamation Mid-Pacific Region, Lahontan Basin
Area Office.
Southern California’s Imperial Valley is home to California’s
earliest agricultural
drainage success story, one that converted a desert landscape
to an agricultural one, but at the same time created far reaching
consequences.
Evaporation ponds contain agricultural drainage water and are
used when agricultural growers do not have access to rivers for
drainage disposal.
Drainage water is the only source of water in many of these
ponds, resulting in extremely high concentrations of salts.
Concentrations of other trace elements such as selenium are also
elevated in evaporation basins, with a wide degree of variability
among basins.
Such ponds resemble wetland areas that birds use for nesting and
feeding grounds and may pose risks to waterfowl and shorebirds.
Agriculture drainage issues date back to the earliest farming. In
ancient times, farmers let fields stay fallow hoping rain would
flush out salt.
Today, salt and other contaminants continue to cause agricultural
drainage problems, particularly in California. Whether a field is
adequately drained, or saturated with water, the water still has
to be removed.
The disposal of this often-contaminated water continues to be a
challenge in California, with the environmental effects of
selenium and other drainage-related elements changing the course
of drainage planning.
Few regions are as important to California water as the Sacramento-San Joaquin
Delta, where the Sacramento and San Joaquin rivers converge
to discharge into San Francisco Bay.
California’s rich agricultural productivity comes with a price.
The dry climate that provides the almost year-round growing
season also can require heavily irrigated soils. But such
irrigation can degrade the local water quality.
Two of the state’s most productive farming areas in particular,
the west side of the San
Joaquin Valley and parts of the Imperial Valley in Southern
California, have poorly drained and naturally saline soils.
