Research results: Producing food in a drying climate
Searching 150 Best Quotes About Agriculture for something appropriate to discuss The Future of Agriculture and Food Production in a Drying Climate, this comment stood out — “At the very heart of agriculture is the drive to feed the world. We all flourish…or decline…with the farmer.” That core concept, “the heart of agriculture”, resonated with Bobby Robbins, a cardiologist by trade whose day job is President of the University of Arizona in Tucson. Living in the Northern Sonora Desert, Robbins has watched a changing climate threaten food and agriculture systems in the arid Southwest. “The agriculture industry needs innovative research-based solutions to continue producing food year-round,” he said in announcing a high-IQ Commission to tackle the job.